Category: Recipes

For best results, make this recipe a day ahead. Refrigerate overnight, and before serving remove any hardened fat on top. Ingredients: 5 to 6 lbs. short ribs 4 Tbsp. butter 2 cloves garlic, peeled...

by Mary Edwards (formerly Mary Hornby…aka the baby of the fam) Ingredients: 8 oz egg noodles 1 pound ground hamburger or sliced round steak 24 oz sour cream 8 oz sliced mushrooms approx. 6...

2 pounds beef stew meat, cut into 1 inch cubes 1/3 cup all-purpose flour 1/2 teaspoon salt or seasoning salt 1/2 teaspoon ground black pepper 3 cloves garlic, minced 2 bay leaves 1 teaspoon...